https://gardern.co.za/2017/10/carrots-chili-peppers-parsnips-and/ Horticulturist Matt Mattus shares gardening expertise, research and science from his home garden and greenhouse. Thu, 13 Aug 2020 21:20:07 +0000 hourly 1 https://wordpress.org/?v=6.7.1 https://gardern.co.za/2017/10/carrots-chili-peppers-parsnips-and/#comment-188 Wed, 06 Dec 2017 07:57:21 +0000 #comment-188 Nothing like a run down a long row of Broccoli in the autumn sunshine.

]]> https://gardern.co.za/2017/10/carrots-chili-peppers-parsnips-and/#comment-187 Mon, 23 Oct 2017 18:09:43 +0000 #comment-187 This comment has been removed by a blog administrator.

]]> https://gardern.co.za/2017/10/carrots-chili-peppers-parsnips-and/#comment-186 Thu, 12 Oct 2017 18:30:30 +0000 #comment-186 What beautiful peppers! This year I am growing jalapeños and poblanos, but next year I will have to try for something spicier. My husband (an Indian) is the type who would be able to eat those spicy peppers. Every year I try to make and can the spiciest salsa possible for him, but this year's was a disappointment, even though it was full of habaneros.

]]> https://gardern.co.za/2017/10/carrots-chili-peppers-parsnips-and/#comment-185 Wed, 11 Oct 2017 23:51:41 +0000 #comment-185 Your weekly post is an enchantment to me. I'm 4 000 miles away from you but this makes me feel close to your concerns, to your successes and to your constant questionning about nature. Thank you very much.

]]> https://gardern.co.za/2017/10/carrots-chili-peppers-parsnips-and/#comment-184 Wed, 11 Oct 2017 17:33:10 +0000 #comment-184 This comment has been removed by a blog administrator.

]]>