Comments on: NEW ENGLAND FARMGIRL – THIS BOOK IS COOKIN’ https://gardern.co.za/2015/09/new-england-farmgirl-this-book-is-cookin/ Horticulturist Matt Mattus shares gardening expertise, research and science from his home garden and greenhouse. Thu, 13 Aug 2020 21:38:25 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: Jessica Robinson https://gardern.co.za/2015/09/new-england-farmgirl-this-book-is-cookin/#comment-1085 Thu, 10 Sep 2015 22:11:06 +0000 #comment-1085 thank you for taking the time to review my cookbook!

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By: Anonymous https://gardern.co.za/2015/09/new-england-farmgirl-this-book-is-cookin/#comment-1084 Mon, 07 Sep 2015 22:25:19 +0000 #comment-1084 dear matt
hitting off the visuals, for cocktails you could make an alternative whoopie pie with roasted mushroom caps (just now boletus are everywhere here ) and chicken liver pate. dare ya!
all best,
~ 02568

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By: Joe https://gardern.co.za/2015/09/new-england-farmgirl-this-book-is-cookin/#comment-1083 Sun, 06 Sep 2015 21:37:14 +0000 #comment-1083 Those whoopie pies look ridiculous (and by ridiculous I mean ridiculously good!). I've never even had a whoopie pie before and now you've got me wanting to try them.

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