https://gardern.co.za/2015/01/making-preserved-lemons-with-kelly-marsh/ Horticulturist Matt Mattus shares gardening expertise, research and science from his home garden and greenhouse. Thu, 13 Aug 2020 21:45:54 +0000 hourly 1 https://wordpress.org/?v=6.7.1 https://gardern.co.za/2015/01/making-preserved-lemons-with-kelly-marsh/#comment-1492 Mon, 05 Jan 2015 21:33:23 +0000 #comment-1492 Wonderful Post, I highly appreciate those people who share some good information, because I like those people who actually share :).

]]> https://gardern.co.za/2015/01/making-preserved-lemons-with-kelly-marsh/#comment-1491 Mon, 05 Jan 2015 21:17:15 +0000 #comment-1491 I haven't tried it with Meyer lemons, but I made a batch last year with regular lemons. When roasting a chicke I would put pieces of the preserved lemon under the skin. Delicious!

]]> https://gardern.co.za/2015/01/making-preserved-lemons-with-kelly-marsh/#comment-1490 Mon, 05 Jan 2015 20:17:57 +0000 #comment-1490 Can't believe how much my mouth is watering right now.

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